Instant Pot Strawberry Crio Bru

Instant Pot Strawbery Crio Bru in a pink cup with cream on a wood board with strawberries

5 from 7 reviews

Chocolate dipped Strawberries in a warm, comforting, drinkable form!




  1. Add all of the ingredients to the pressure cooker pot.
  2. Secure the lid and turn pressure release knob to a sealed position.
  3. Cook at high pressure for 5 minutes
  4. When cooking is complete, use a natural release for 10 minutes, then release any remaining pressure.
  5. Place a fine mesh sieve over a bowl and pour Crio Bru through the sieve to filter out the grounds.  Be careful! The Crio Bru will be very hot.
  6. Serve immediately with a Frozen Whipped Cream Dollop if desired.
  7. Store cooled leftovers in a mason jar in the fridge.  It tastes delicious cold or warmed in the microwave for 1 – 2 minutes


Keywords: instant pot recipe, chocolate drink, Crio Bru