No prep whatsoever, just throw your butternut squash into the Instant Pot and just see how much easier it is to cut and peel!
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Chopped butternut squash freezes beautifully! Line a sheet pan with nonstick foil or a Silpat liner. Scatter chopped squash over pan. Freeze until solid then place in a freezer safe ziplock.
Keywords: instant pot recipe, butternut squash, healthy sides