• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Tidbits-Marci.com

Inspiration for Tasty Living

  • Home
  • About
    • About Me
    • Work with me
    • Media Kit
    • Disclosure and Policy
  • Recipes Index
  • Instant Pot Basics
  • Shop
  • Contact
You are at Home and DIY
Home and DIY
Food and recipes
You are at Home and DIY

You are here: Home / Recipes by Category / Breakfast/Brunch / Multigrain Pancake and Waffle Mix

Multigrain Pancake and Waffle Mix

June 28, 2017

Last modified on September 11th, 2019

Jump To RecipePrint Recipe
FREE EMAIL BONUS
5 Expert Instant Pot Tricks
HOW TO SAVE TIME AND MONEY WITH THE INSTANT POT
75shares
  • 12
Sauce being poured over multigrain pancakes

Today I'm comin' at you with my new favorite whole grain breakfast!  Believe me when I say, after you whip up this healthy Multigrain Pancake and Waffle Mix, you will never again waste a single penny on the store bought, prepackaged stuff.  My kids literally cheer when I tell them we're having these pancakes (and my husband groans because he's a late to bed, late to rise type – which means – zip, zero, nada pancakes left over for him . . . oops . . . left over oatmeal, sweetie?)

This post is part of an original TIDBITS recipe, first seen HERE on tidbits-cami.com.

Sauce being poured over multigrain pancakes

Cami and I recently posted this review of a fantastic wheat grinder, the NutriMill, and it is what inspired this pancake mix.  But don't stress if you don't have a wheat grinder!  All of these flours are so easy to find at your local grocery store nowadays.  Prior to owning a wheat grinder I ordered them all from Amazon.  Here are the grains you will need for this mix, and the Amazon links to them.  (Affiliate Links)

  • Whole Wheat Pastry Flour
  • Spelt
  • Oat Flour
  • Millet
  • Ground Flax Meal

When I buy them in bulk, they are often cheaper on Amazon than if I buy one package at a time from the store, but of course shop around for the best deal!

MULTIGRAIN PANCAKE MIX - make it ahead of time, and throwing together healthy whole grain pancakes and waffles are as easy as any store bought mix.

 

 

Here's how this works:

Simply mix together all of the dry Multigrain Pancake and Waffle Mix ingredients in a large bowl.  When you're ready for the best whole grain pancake ever, you simply mix up your wet ingredients, dump in a cup of pancake mix and that is it!  What would have been a complicated task of pulling out all the bags of different flour and baking essentials, is now literally a 5 minute process.  I love it!

A bowl of multigrain pancake mix being held towards camera

Since this multigrain pancake and waffle mix will likely be used gradually over the course of 2-3 weeks, I like to store it in the freezer to keep the flour as fresh as possible.

Here's what I do:

I give the mix a good stir so everything is evenly incorporated, then I put 1 cup of mix into individual ziplock bags, and then stack them up in my freezer.  This not only makes even easier work of it, but it also means you don't have to stir up a big bowl of mix every time to make sure the ingredients are evenly distributed.  I save all of my bags too so they can be used again and again for this same purpose.  Add 2 or 3 cups of mix to your bags for larger families.

MULTIGRAIN PANCAKE MIX - make it ahead of time, and throwing together healthy whole grain pancakes and waffles are as easy as any store bought mix.

Another thing worth mentioning, take a look at those wet ingredients and notice that every measurement begins with the number 1 (1 cup, 1 teaspoon, 1 tablespoon, etc).  Once you throw these pancakes together a couple times, you will have this recipe memorized!  If we're being honest here, I didn't even realize that until I had made them 4 times!  I'm gonna blame it on busy mornings and a 4 year old who loves to push everyone's buttons 😉

Final note: This batter will work for pancakes and waffles, cause heaven knows, I heart a good waffle!

MULTIGRAIN PANCAKE MIX - make it ahead of time, and throwing together healthy whole grain pancakes and waffles are as easy as any store bought mix.

This mix has become a staple around here, and I can't wait for you to try it!

For the low down on the perfectly sweet, no sugar added, strawberry whipped cream and the most delicious, silky, PRESSURE COOKER chocolate pancake syrup I've ever dipped a spoon in, check out this post here.

MULTIGRAIN PANCAKE MIX - make it ahead of time, and throwing together healthy whole grain pancakes and waffles are as easy as any store bought mix.

Go make some pancakes!

MULTIGRAIN PANCAKE MIX - make it ahead of time, and throwing together healthy whole grain pancakes and waffles are as easy as any store bought mix.

Print

Multigrain Pancake Mix

Sauce being poured over multigrain pancakes

Whole grain pancake mix that can be whipped together in seconds? Yes Please! Mornings just got easier and healthier!

  • Author: TIDBITS
  • Prep Time: 10 mins
  • Cook Time: 10 mins
  • Total Time: 20 mins
  • Yield: 8 cups 1x
  • Category: Breakfast
  • Method: Griddle
  • Cuisine: American

Ingredients

Scale

For the Pancake Mix

  • 4 cups whole wheat pastry flour or white whole wheat flour
  • 2 cups oat flour
  • 2 cups spelt flour
  • 1/2 cup ground flax seed meal
  • 1/3 cup whole millet
  • 1/4 cup baking powder
  • 1 tablespoon salt
  • 1 tablespoon baking soda
  • 3 tablespoons sugar (optional)

To Make Pancakes

  • 1 cup pancake mix
  • 1 cup buttermilk or kefir
  • 1 egg
  • 1 teaspoon vanilla
  • 1 tablespoon butter, melted

Instructions

For Pancake Mix

  1. In a large bowl, combine whole wheat pastry flour (or white whole wheat flour), oat flour, spelt flour, ground flax seed, millet, baking powder, salt, and baking soda and mix with a metal whisk to combine all of the ingredients well. Optional: Add 3 tablespoons sugar to the bowl for a sweeter pancake.

To Make Pancakes

  1. Heat a griddle over medium-low heat. Pour buttermilk or kefir, egg, vanilla, and melted butter into a medium size bowl and whisk well to combine. Add 1 cup of pancake mix and stir until just combined. It's okay if it's slightly lumpy. Let sit 10 minutes, DO NOT STIR.
  2. Grease the skillet with nonstick cooking spray or butter. Ladle about 1/4 cup of batter onto skillet for each pancake. Flip pancakes when bubbles rise to the surface and bottoms brown, about 2-3 minutes.
  3. Cook second side until lightly browned.
  4. Serve hot drizzled with Chocolate Vanilla Syrup and a dollop of Strawberry Whipped Cream.

Notes

Pancake Mix makes about 8 cups of dry mix. 1 cup of pancake mix makes about 8 pancakes. Double or triple as needed! For my family of 5, I like to put 2 cups of dry mix into ziplock bags to make things that much simpler on busy mornings. This mix also makes AMAZING waffles!

Keywords: homemade pancake mix, easy breakfast, make ahead breakfast

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Marci at Tidbits
Marci

Welcome! I’m Marci, wife to my motorcycle dream man and mother of 3. I have a passion for creating and cooking delicious masterpieces in my kitchen and am ecstatic to share my discoveries on TIDBITS! I like my food tasty, wholesome, memorable, and always, ALWAYS followed by dark, salty chocolate.

75shares
  • 12
I love to see what you're cooking from my blog! Show me your creations on Instagram using hashtag #MARCITIDBITS
For more TIDBITS food talk, join me on Instagram, Facebook, Pinterest, and YouTube

FREE EMAIL BONUS
5 Expert Instant Pot Tricks
HOW TO SAVE TIME AND MONEY WITH THE INSTANT POT

Tags: buttermilk, flaxseed, kefir, millet, oat flour, spelt, vanilla extract, whole wheat flour
Leave a Comment

You might also like

  • Instant Pot Giant Oatmeal PancakeInstant Pot Giant Oatmeal Pancake
  • Instant Pot No-Knead Whole Wheat BreadInstant Pot No-Knead Whole Wheat Bread
  • Instant Pot Chocolate Swirl Breakfast CakeInstant Pot Chocolate Swirl Breakfast Cake
  • Instant Pot Moist Cornbread MuffinsInstant Pot Moist Cornbread Muffins

Reader Interactions

Leave a Comment Cancel reply

Your email address will not be published. Required fields are marked *

Save my name, email, and website in this browser for the next time I comment.

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Marci at Tidbits

Welcome! I’m Marci, wife to my motorcycle dream man and mother of 3. I have a passion for creating delicious, unique recipes in my kitchen and am ecstatic to share my discoveries on TIDBITS!

I like my food tasty, wholesome, memorable, and always, ALWAYS followed by dark, salty chocolate.

TIDBITS is actually a sister's project!  We work independently under the same Brand, while sharing our individual passions. Follow Cami for all things HOME, and join Marci for all things FOOD. Enjoy!

About Cami
About Marci

Pressure Cooker Freezer Meals - TIDBITS Marci

Reader Favorites

  • Three bowls of pressure cooker pasta in a row How to Cook Pasta in the Instant Pot – The Perfect Formula
  • Instant Pot Pot Roast on plate with mashed potato and biscuit Instant Pot Pot Roast + Best Cut of Meat to Use
  • Instant Pot Mexican Inspired Healthy Crack Chicken in a bowl Instant Pot Healthy Crack Chicken
  • Oatmeal muffins in a basket with a blue cloth Instant Pot Blueberry Oatmeal Muffins AKA BeeBo Bites
  • instant pot breakfast casserole on a plate with toast Instant Pot Breakfast Casserole in a Jar
  • Instant Pot Steak Fajitas on a plate with peppers and onions Instant Pot Easy Steak Fajitas

Instant Pot Freezer Meals

  • butternut squash soup in a white bowl with peanuts and basil Instant Pot Healthy Butternut Squash Soup with a Thai Twist
  • Frozen meals in a bag with ribbons Instant Pot Freezer Meal Gift Ideas with Free Printables
  • Instant Pot Chipotle Peach BBQ Ribs on a plate Instant Pot Chipotle Peach BBQ Ribs
  • Top shot of creamy enchilada soup in a white bowl Instant Pot Chicken Enchilada Soup
  • two instant pot tamales on a plate Instant Pot Tamales – Healthy Version
  • Philly Cheesesteak on a wood cutting board Instant Pot Easy Philly Cheesesteak

Our books

Front cover of 'Master The Electric Pressure Cooker' cookbook

free email bonus

5 Expert Instant Pot Tricks

How to save time and money
with the Instant Pot
Our digital ecookbook, get your copy now for all your devices.

Archives

Country Living - TIDBITS Marci
Instant Pot - TIDBITS Marci
Today - TIDBITS Marci
Daily Burn - TIDBITS Marci
Pure Wow - TIDBITS Marci

Footer

TIDBITS Marci

Welcome! I’m Marci, wife to my motorcycle dream man and mother of 3. I have a passion for creating and cooking delicious masterpieces in my kitchen and am ecstatic to share my discoveries on TIDBITS! I like my food tasty, wholesome, memorable, and always, ALWAYS followed by dark, salty chocolate.

free email bonus

5 Expert Instant Pot Tricks

How to save time and money with the Instant Pot


 

Copyright

Content found on TIDBITS is public information, however, my original text, recipes, photographs, etc are my own and copyrighted.  Unauthorized use of my work without written permission is strictly prohibited.  When such permission is given, featured content must be directly linked back to my site.  Sharing and pinning through social media is always welcome.  Thank you!

Copyright © 2021 · Tidbits on Genesis Framework · Disclosure and Privacy Policy · WordPress · Log in

75shares
  • 12